Gold Member Since 2009
Audited Supplier
Henan Boom Gelatin Co., Ltd.

Food Additive, Jelly Additive, Fruit Jelly manufacturer / supplier in China, offering Good Quality White Konjac Jelly Powder, Pharmaceutical Agar Agar Powder 500-1200g/Cm2, Kappa/Iota Refined/Semi-Refined Carrageenan for Meat Product, Candy, Air Freshener and so on.

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Supplier Homepage Product Gum Products Good Quality White Konjac Jelly Powder

Good Quality White Konjac Jelly Powder

Purchase Qty.:
(Tons)
1-17 18+
FOB Unit Price: US $5,400 US $4,100
Purchase Qty. (Tons) FOB Unit Price
1-17 US $5,400
18+ US $4,100
Get Latest Price
Production Capacity: 300mt/Year
Transport Package: 25kg of Woven Bag
Payment Terms: L/C, T/T, Western Union
Basic Info
  • Type: Sweetener
  • Effect: Stabilization
  • Appearance: White Powder
  • Specification: ISO
  • HS Code: 21069090
  • Nutritional Value: Nutritional
  • Resource: Natural
  • Trademark: BOOM
  • Origin: China
Product Description
Konjac gum

1. Introduction
Konjac Jelly powder, the ingredientof jelly, is fairly solid with little watter, and strong flexibility, and has a smooth texture.

2. Character:
1). High transparency, quick solubility.
2). Good water-keeping ability
3). Good elasticity
4). Well strength

3. Technics point:
1). Mix jelly powder and part of sugar uniformity, and then continuous stiring to disperse into cold water.
2). Heated up to about 80 degree and then put in the rest of the sugar, continue to heat up to boil about 98-100 degree.
3). Keep the temperature above 98 degree for about 5-10 minutes without boiling up.
4). Filter and keep the pastern liquid to 60-80 degree, confect the acid, fruit juice, coloring matter and essence.
5). Fill it full, seal, at 85 degree disinfects for 15-20 minutes.
6). Cool off, dry, and package.

4. Packing: 25kgof woven bag with inner plastic bag, Loading 18 mts in 20'ft container

5.Delivery time:within 20days after receipt of prepayment or LC

6.Picture:


ItemStandardResult
AppearanceWhite/yellowish powderaccord
Moisture(105degree, 4h)≤ 15%7.32%
Total Ash(700degree, 4h)15-40%36%
Draining rate----13.95%
Particle Size90% Crossed 80 meshaccord
Viscosity(1.5%, 75degree, #1sp 30rpm)≥ 10mPa. s100
PH(1.5%w/w, 60degree)7-108.0
As (mg/kg)≤ 3> 3
Pb(mg/kg)≤ 5< 5
Cd(mg/kg)≤ 1< 1
Hg(mg/kg)≤ 1< 1
Gel Strength
(1.0% (w/w)at20degree10h)
----640 g/cm2
Acid Insoluble Ash≤ 1%0.15%
Total Plate Count≤ 5000cfu/g< 5000cfu/g
Yeast and Moulds≤ 300cfu/g< 300cfu/g
Escherichia Colinegative by testaccord
Salmonellanegative by testaccord
 
Good Quality White Konjac Jelly Powder
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